Our technologies and facilities are available to manufacture and/or package products in Food Service and Consumer Size pouches for private labels.
The following are pictures of some private label products that we have produced:

Private Labeling

Tantalizing Flavor !

Home Flavors Beans, exported to Mexico.

Channa Dal with Zucchini- just add water and heat to serve.

Convenient for burrito making !

Flavorful Mexican Seasoning, Ready to Eat, no water to drain!

Saag Paneer (Spinach with paneer cheese) Heat & Serve.

All products are packaged in 8” X 15” BPA free pouches

Saag Paneer: 36 oz; Ingredients: spinach, water, paneer, yogurt, onion, ginger, soybean oil, corn meal, butter, tomato, garlic, cashew, ricotta cheese, salt, spices

Seasoned Black Beans: 4 lbs; Also available: 8” X 12”, 2 ½ lbs; Ingredients: water, black beans, garlic, spices, and salt

Black Beans in water: 4 lbs; Ingredients: water, black beans, salts of sodium and calcium

Kidney Beans in water: 4 lbs; Ingredients: water, dark red kidney beans, salts of sodium and calcium

Garbanzo Beans (Chickpeas) in water: 4 lbs; Ingredients: water, garbanzo beans, salts of sodium and calcium

Brown Rice with Pinto Beans: 36 oz; Ingredients: water, rice, pinto beans, garlic, salt, and spices

White Rice, Plain: Package: 36 oz; Ingredients: water, white rice, soybean oil, and salt

Brown Rice, Plain: Package: 36 oz; Ingredients: water, brown rice, soybean oil, and salt

Cilantro-Lime Rice: Package: 36 oz; Ingredients: water, rice, chicken base, soy oil, garlic, cilantro, green onion, and jalapeno pepper

Available Certificates for Any Product

“ORGANIC”
“NON-GMO”
“ALL NATURAL”
“GLUTEN-FREE”
“HALAL”

Available Packaging for Any Product

Retort pouches, gusseted, free standing – 10 oz pillow pack retort pouches – 4 lb. for all items except rice products which are packed 2 ½ lb steel Cans (Crown Cork): 10 oz can # 211 or 15 oz can # 300

The “VJ Process” Rice Packaging Technology

Jyoti Natural Foods now offers retailers access to a new technology for private label use that delivers shelf-stable ready-to-eat rice or rice blends. The “VJ Process” produces shelf-stable rice pouches, cups, and tubs that are good for two years without refrigeration. The new technology is said to maintain the moisture and structure of the rice for a product that is light and fluffy, unlike other technologies which are said to leave rice dry or clumped together.

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